Micro-Mineralis (Vegetables)Micro-Mineralis (Vegetables) is a liquid complex microfertilizer, which contains all essential nutrients, necessary for fertilizing vegetable crops.

The presence of nanoconnections of iron, manganese, zinc, copper, boron and molybdenum in microfertilizer positively affects fruit quality, taste properties, yielding and keeping capacities of cultivated production.

Micro-Міneralis (Vegetables) microfertilizer composition,
ammonium-carboxylate chelates, %

Mg

Mn

Cu

Fe

Zn

B

P

K

N

3,0

0,5

1,0

1,5

0,5

2,5

5,0

2,0

5,0

Advantages

  • Increases yielding capacity and quality of cultivated production.
  • Speeds up flowering, increases number of ovaries, accelerates ripening of fruit.
  • Reduces nitrates’ content in fruits.
  • Increases immunity and stress resistance of plants.

Usage

Application rates of Micro-Міneralis (Vegetables)

Processed culture

Application rate

Stage of culture development

Maximum
number of
treatments

Vegetables

1,0-1,5 l/ha

Foliar fertilizing
in the period of vegetation

2

Application rate of working solution: 250-300 l/ha