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Cydox

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Active substance – Bacillus sp. MBS–4

Substance possesses strong antimicrobial and antifungal action, affecting reproductive system of fungi and the cell membrane of bacteria.

Prevents deseases development and improves nutrition (fixes atmospheric nitrogen, mobilizes hard-to-reach forms of phosphorus and potassium), it contains such amino acids as glycine, L‑proline, Alanine, L‑valine, L‑isoleucine, L‑leucine, L‑tyrosine, L‑phenylflanin and L‑lysine.

Strain Bacillus sp. MBS–4, isolated from perennials rhizosphere.

It is set up in the depository of IMV of National Academy of Science of Ukraine by the number (IMV Аs-5034), in accordance with the current normative documentation.


Application scope

It is used on crops of grain, oil, technical, cereals, vegetables, fruit and berry crops for their protection against the following diseases:

  • fungal: snow mold – Microdochium nivale, rusty cereal diseases – Puccinia spp., powdery mildew – Erysiphe graminis, leaf septoriosis – Septoria tritici, fusarium ear blight – Fusarium spp., cercosporosis – Cercospora beticola, alternariosis – Alternaria alternata, peronosporosis – Peronospora spp., root rot – Fusarium spp.;
  • bacterial: winter crops bacteriosis – Pseudomonas syringae, Xanthomonas translucens, bacterial soybean blight – Pseudomonas glycinea, black root of beet sprouts – Pseudomonas fluorescens, Erwinia sp., potatoes ring rot – Clavibacter sepedonicum, tomato bacterial cancer – Clavibacter michiganensis, angular leaf spot – Pseudomonas syringae, vascular bacteriosis – Xanthomonas campestris, fire blight – Erwinia amylovora, etc.

Application rates of Cydox

Processed culture Application
rate, l/ha
Cereals and industrial crops 2,5 – 5,0 l/ha
Potatoes, eggplants, tomatoes,
pepper, cabbage, cucumbers		 2,5 – 5,0 l/ha
Fruits and berries 3,0 – 6,0 л/га
Grape 2,0 – 6,0 l/ha
Cucumbers, tomatoes and other
closed soil cultures		 2,0-5,0 l/ha

Compatibility with other substances: compatible with all known pesticides, can be used in tank mixtures with other solutions.

Phytopathogenicity and phytotoxicity, evidence of pest resistance formation: not phytotoxic, effectiveness of the solution ranges within 80-90%, diseases resistance with long-term use has not been observed.

Hygienic recommendations for safe use: workers are allowed to enter treated area in 24 hours after application, suspension period before harvesting - 15 days.